WHO WE ARE
Foodie Tout, publisher of Foodie Daily, is the consummate food industry advisory firm, located in the epicurean epicenter of the United States. From co-packing to reputation management, establishing new products to creating social media marketing channels, Foodie Tout is the soup to nuts go-to advisory service for restaurants, food producers and purveyors of high-end culinary products. In short, we are The Foodie Company. Read more
WHAT WE DO
Foodie Daily provides foodies with an outlet to satisfy their cravings for food knowledge. We keep our audience up to date on trending topics within the food industry, and introduce food products that we feel the world must become familiar with. Foodie Daily is foodie journalism at its finest!
HOW WE DO IT
As a multi-tiered business platform, Foodie Tout integrates the power of the web and e-commerce with traditional industry methodology to incubate, accelerate and elevate food related businesses. We do this through our suite of sites and services. Learn more at foodiemedia.com.
WHO DOES WHAT
John Foley | Publisher, Founder
John joined Foodie Tout in 2012, bringing with him the extensive body of communication, culinary and business expertise that laid the foundation for Foodie Daily. He is a noted culinary and business columnist whose work appears on Allbusiness.com and Examiner.com.A successful entrepreneur whose interests focus on food, publishing and communications, John has published weekly and daily newspapers and magazines, has owned and operated eight restaurants, and has begun two online companies — most notably as Publisher of IzmoMedia, a Bangalore, India based content provider.
Karen Foley | Executive Editor, CEO, Founder
Karen was anointed a foodie in 1991 when Time Magazine published a cover story on the former fashion executive’s choice to leave New York City and the fashion world for the simple life: Owning a historic grocery store in St. Paul, Minnesota. Karen soon purchased a second grocery store on the golden shores of Lake Minnetonka, a business which she quickly grew into eight restaurants and the launch of her first website in 2000.
Holly Ellis | Graphic Designer
Holly — logo, branding and layout whiz — does soup to nuts for the Purveyor’s Kitchen Creative Department. Her prolific background in logo and packaging design raises the bar for PK’s Artisan Purveyor labels, and her videography skills have helped turn out exceptional recipe videos as well.